With Mother's Day just around the corner, Eve and I were toying with ideas of what to give our Mom this year. After some time thinking, we decided we would make her chocolate-covered strawberries. We always buy these yummy morsels when we spot them in cafes and chocolate shops but had never really attempted to make any ourselves. It was SO simple, not to mention affordable! We recommend pairing these with a bottle of bubbly, naturally. We also designed a cute card to go with them for your Mom, because she really is the sweetest! Download the full-size card (we made a mini one to fit better in the pictures) for FREE by subscribing HERE! If you already subscribe, don't worry. We will be sending it to you shortly. Cheers to all our sweet Mothers!
xxx Ivy & Eve
Ingredients & Supplies
High-quality white & dark melting chocolate
Strawberries
Sprinkles, Nuts, and anything you want to top them with (optional)
Baking sheet
Parchment paper
Directions
Place melting chocolate in a microwave-safe bowl (you can also melt on the stove if you have more time).
Set the microwave to 30-second increments and stir until just melted.
Place parchment paper on baking sheet
Simply dip the strawberry in chocolate
Top with sprinkles or whatever your heart desires
Let cool and set in the refrigerator before serving (they are best eaten the day of or next day).
Your Mom will LOVE them, we promise!
