event

Food & Wine Event Tips & Attire

Over the years, some of our favorite food memories together have been at Food and Wine festivals around California and the world. For one price, you get to experience a multitude of different flavors and sample amazing wines from around the world. Our favorite event hands down have always been the Pebble Beach Food & Wine in our hometown (see more HERE, HERE, and HERE). We always start the day with a game plan and want to share with you some tips for you to keep in mind as you prepare to attend all of this year's Food and Wine events. 

xoxo Ivy & Eve

  • Make sure you are FULLY hydrated before the event and drink water between each taste. 

  • Eat something before the event! Otherwise the alcohol will affect you sooner!

  • Make sure you have your designated driver/transportation home figured out before you get to the event. We all want to be responsible imbibers!!!

  • Wear darker colors, or patterned clothes. During these types of events, you are walking and standing in tight quarters so spills are very common (at least for clumsy people like us!), Wearing patterned or dark colors will hide spills so you can keep looking flawless. #goals

  • Comfy, chic, closed toe shoes are best for such events since there are lots of people and the possibility of being stomped on is high. We recommend wearing shoes you are comfortable in since these events are hours long and you'll be standing/walking around the the whole time.  

  • A small yet roomy bag to carry all your personal items (camera, tickets, business cards collected from vendors, etc.). We love using cross body bags because they leave both hands free for carrying our wine glass and small bites. :)

  • Wear layers that can be easily carried (you'll need both hands for food/drinks). The weather in Pebble Beach can go from chilly 50's to sunny 75 in a matter on minutes, so layering up is always a good idea. That being said, make sure whatever layers you wear can be either tied around your shoulders/waist or stuffed in your bag.

  • Long lasting lip color/no lip color (greasy foods and lots of wine will make it rub off easily). We recommend Lipsense (our favorite brand!) but if you don't have time to get some...our second favorite is Maybelline Super Stay 24 Color

  • Start with bubbles! Sparkling wine excites your palate and gets you ready for what is to come!

  • Go from light to dark wines. Since you wont be guided through the hundreds of wines this guide comes in handy: White before Red, Dry before Sweet. 

  • Use the 5 S's - See, Swirl, Smell, Sip,  Savor!

  • Bring your sense of adventure! At all food & wine events, we highly recommend keeping away from your favorites and trying something new that you never thought you would like! Last time, we tried Chef Todd Fischer's Bacon Chocolate Covered Chicharrones which Eve was actually addicted to for weeks (we asked the Chef Todd for several take-home bags!!).

Santa Lucia Highlands Gala

The Santa Lucia Highlands Gala (also called the SLH Gala) is an event put on each year that showcases 40 plus local wines grown in the Santa Lucia Highlands AVA (American Viticultural Area...fancy talk for a grape growing region). On top of premier wines, the event has small bites of some of the best local flavors. This year the event was held at Mer Soleil Winery and Vineyard. Surrounded by vineyards and sunshine, it was the perfect setting for a wine party! This event is really unique because only wineries that produce wines from grapes grown in the SLH are invited. You can taste anything from dry Rieslings to bold Syrahs. Some of our favorite wineries attended such as Morgan Winery, Joyce VineyardsBoekenoogen, and Scheid Vineyards. We found a few new favorites along the way though. The Odonata winery had a very dry riesling which was fun to try. While we were talking to the winemaker Denis, he mentioned having a sparkling wine down the road at his wine tasting room and winery. So naturally we stopped in for a glass on our way home, and left with two bottles. Oops! Here is a link to their online shop

As for the small bites, options ranged from a huge cheese table presented by the local Star Market grocery store, to waffles with fresh sweet corn topped with lobster from Chef Soerke from Basil. Just delicous! If you needed a break from the wine you could stop at the Bar Cart Cocktails Co. table where Katie was serving chilled herbal tea made from ingredients picked on the Apex Vineyard in the SLH. 

On our way home we stopped at Joyce winery to regroup with friends. We caught a glimpse of their new tasting room (scheduled to open this summer) and jumped in a few tanks before heading home. Shout out to our dear friend J for hooking us up with tickets to this event! It was fab!

xxx Ivy & Eve

What a view!!!

YUMM from Chef Todd at Tarpy's

Delicious Noodles from Shiho at Ocean Sushi

Eve used to work at a tasting room so when Morgan needed a helping hand, she gladly stepped in! Photo by: Morgan Winery

Katie from Bar Cart Cocktails Co. pouring some of her tasty tea!

Goofing off at Joyce! :)